In 100 g (Grams) of Ravioli, meat-filled, with tomato sauce or meat sauce, canned there is 0.004 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Ravioli, meat-filled, with tomato sauce or meat sauce, canned.

Nuts, macadamia nuts, dry roasted, with salt added	1.944 g	1.94%
Nuts, macadamia nuts, dry roasted, without salt added	1.944 g	1.94%
Nuts, macadamia nuts, raw	1.94 g	1.94%
Chocolate-flavored hazelnut spread	1.877 g	1.88%
Oil, peanut, salad or cooking	1.4 g	1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	0.727 g	0.73%
Oil, industrial, canola for salads, woks and light frying	0.727 g	0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)	0.719 g	0.72%
Peanut butter, smooth style, without salt	0.719 g	0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	0.674 g	0.67%
Oil, industrial, canola, high oleic	0.673 g	0.67%
Peanuts, all types, oil-roasted, without salt	0.668 g	0.67%
Peanuts, all types, oil-roasted, with salt	0.668 g	0.67%
Oil, canola	0.65 g	0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	0.641 g	0.64%
Peanut butter, chunk style, with salt	0.64 g	0.64%
Peanut butter, chunk style, without salt	0.64 g	0.64%
Oil, corn and canola	0.615 g	0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)	0.614 g	0.61%
Peanut butter with omega-3, creamy	0.579 g	0.58%

Ravioli, meat-filled, with tomato sauce or meat sauce, canned

Ravioli, meat-filled, with tomato sauce or meat sauce, canned is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Ravioli, meat-filled, with tomato sauce or meat sauce, canned are listed below.

Water	79.12 g	79.12%
Energy (calorie)	97 kcal
Energy (joule)	405 kJ
Protein	3.24 g	3.24%
Total lipid (fat)	3.41 g	3.41%
Ash	0.97 g	0.97%
Carbohydrate, by difference	13.26 g	13.26%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	1.97 g	1.97%
Sucrose	0 g
Glucose (dextrose)	1 g	1%
Fructose	0.97 g	0.97%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	8.79 g	8.79%
Calcium, Ca	12 mg	0.01%
Iron, Fe	1.09 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	40 mg	0.04%

Nutrients in Ravioli, meat-filled, with tomato sauce or meat sauce, canned